Ranchify your meals with Hidden Valley Ranch dressing!

Last year Hubs and I had a little ‘ranch off’ in the kitchen as we competed against each other to come up with the best recipe using Hidden Valley Ranch dressing. Well, he won. So this year, I didn’t invite him to compete, because well, I’m a sore loser like that lol But he enjoyed my creations just the same!

Here’s how I Ranchified some old Classics! 

Ranch Garden Burger


5.0 from 4 reviews
Garden Ranch Burger
  • 1 lb Ground Beef
  • ½ pkg onion soup mix
  • 1 tsp minced garlic
  • ½ tsp hot pepper sauce
  • 1 tsp chili powder
  • 1 tsp ketchup
  • 1 egg
  • 1 tsp worchestershire sauce
  • 2 Tbs of green onion
  • 1 Tbs italian bread crumbs
  • 1 Tbs Hidden Valley Ranch dressing
  • 3-4 Kaiser rolls, sliced in half
  • Variety of garden veggies - cucumber, lettuce, tomato, alfalfa sprouts, avocado, dill pickle slices
  • Sauce:
  • ¼ cup Hidden Valley Ranch dressing
  • ¼ cup chopped fresh dill (you can use dry herbs as well, but fresh is best)
  1. Mix the first 11 ingredients together in a large bowl and form 3-4 burger patties
  2. Grill on BBQ until they reach your preferred degree of doneness
  3. In a small bowl, mix Hidden Valley Ranch dressing with fresh chopped dill
  4. Dress burger with ranch sauce and top with as many garden greens as you like

ignore the fact that my burger was overdone and missing some crunchy alfalfa sprouts, we had a kid crisis in the middle of cooking! The ranch/dill sauce is so fresh and tasty! We use this a lot for burgers and turkey burgers. 

Okay ready to fill the other side of the plate? Every burger deserves a good side!

deviled eggs with ranch dressing


Deviled Eggs with Ranch Dressing


18 hard boiled eggs
1/2 tsp Onion Salt
1/2 tsp garlic powder
1 Cup Mayo
2 Tbs Hidden Valley® Classic Cheese Ranch dressing
1/2 tsp mustard


Cut eggs in half
Scoop out egg yolks into a bowl and mash with a fork
Add all other ingredients and mix well
Spoon mixture into a sealable plastic bag (ziploc) and snip one corner off
Pipe yolk mixture into the empty egg whites


Okay, now that my dinner is served, we are sending off the recipes to be judged by Chef Ned Bell! Super exciting right!  Wish us luck!




  1. I especially like the idea for Deviled Eggs. I’m addicted to deviled eggs and these sounds like a yummy twist.

  2. I love the deviled eggs!
    I put up my “Ranchified” post today too – so fun!

    Good luck to the both of us 🙂

  3. Huh! I would never have thought to use ranch to make deviled eggs! Thanks for sharing 🙂

  4. Doris Calvert says:

    I love ranch on my burger, we mix mayo and ranch together, love it! Never would have thought about the eggs but have to try it because I love Ranch dressing and HV is the best!

  5. LMAO @ Ranch off. HAHAHA. I love that. And I never ever thought of deviled eggs like that before!

  6. I never thought about using dressing for either of those things. I’m kind of boring in the kitchen but not anymore. We love eggs! Thanks for sharing.

    Besos, Sarah
    Blogger at Journeys of The Zoo

  7. Those eggs are looking delicious. Great recipe!

  8. O often use Ranch in place of mayo, tastes way better. Never thought to use in deviled eggs though Yummy!

  9. Good luck with the judging!

    I came across a healthy ranch dressing recipe on Pinterest – mix greek yoghurt, milk, and a packet of Hidden Valley Ranch dressing mix together Yummy & healthy 🙂

  10. Nena Sinclair says:

    I love Ranch dressing and both of these recipes sound great! Great idea using it in deviled eggs! Yum!

  11. Judy Cowan says:

    I bet the ranch dressing in the deviled eggs is good, will have to try it next time I make them!

  12. Elaine Buonsante says:

    I’ve made devilled eggs for three events in the last month…they are so popular. I’m anxious to try your recipe out…ranch dressing makes everything taste great!

  13. loucheryl says:

    I really love Devilled Eggs! I would love one of these ones right now. 🙂

  14. I usually use mayo in my deviled eggs, but I’ll have to try ranch next time!

  15. I just found my Deviled Egg recipe that I am gonna make this weekend… This will be especially good with my own free range eggs…Thank you…😊

  16. Linda Bragg says:

    These are really good!! I once made these and took to a party and they were gone in no time..one difference I added a bit of chopped onion in the filling. This recipe is so good and the ranch dressing makes it the best!!

  17. The deviled eggs would be great for Christmas.

  18. kathy downey says:

    Deviled eggs are always a hit !

  19. Linda Bragg says:

    I love these Deviled Eggs with Ranch Dressing! I took these to a party and everyone RAVED! and wanted the recipe…also you can add cooked crispy bacon crumbled up and sprinkled on top or even mix in a bit with the filling. so gooood!

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