Reese Peanut Butter Chocolate: To Spoon it or Spread it, that is the question {Giveaway}

It’s not a matter of how delicious the new Reese Peanut Butter Chocolate Spread is, it just is, period. The big question is how you are going to get it into your mouth! To spoon it, or spread it? that is the question! Or if you are like us, our most favourite way is to bake with it!!

reese spreads

Based on the iconic Reese Peanut Butter Cups, one of Canada’s favourite snacks, Reese Spreads delivers that unique, one-of-a-kind combination of chocolate and peanut butter taste to any food, any time, anywhere. Literally anywhere, even on a long road trip with the kids with these fun little Snacksters.

snackers

Ways to eat your Reese Spreads

Fruit Dip for apples, bananas, pears and grapes

On waffles, pancakes and crepes and of course toast

Pair with graham crackers and pretzles

In baking like muffins, cakes and pies

Straight up off a spoon

 

Wait, did someone say pie?????

smores pie

Let me introduce you to the Peanut Butter Smore’s Pie! It’s simply heaven on earth! For chocolate peanut butter lovers, this is pretty mind blowing! My son told me with great certainty that I just HAD to make this pie again…and agian…and again! It’s so good and I share the recipe with you in this post, so be sure to visit and give it a pin! For now you’ll want to enter below for a chance to win your own amazing Reese Prize Pack valued at $100! 

ReeseGiveawayContest open to Canada only, excluding Quebec

Visit HersheyCanada.com for other info and recipes to try 

The products mentioned above were provided free of charge. Regardless, I was not obligated to feature this item and all opinions expressed belong to Mom vs. the Boys and are not influenced in any way.

Comments

  1. Treen Goodwin says:

    i will eat mine on graham crackers , and probably by spoonfuls lol … thanks for the chance 🙂

  2. by the spoonful, who are we kidding lol

  3. probably right out of the jar 😍, my kids would love it on toast

  4. spooning it directly into my mouth 😛

  5. Definitely would be trying that pie recipe – oh my goodness!!

  6. right from the jar lol ty

  7. Any way I can think of that sounds tasty?! 🙂

  8. It would be so good on graham crackers plus apple and banana, and a dollop into a smoothie, yummm

  9. I’d love to drizzle this across a hot pan of brownies!!

  10. Melanie Domonsky says:

    Oh what a yummy giveaway.

  11. Melanie Domonsky says:

    What a yummy giveaway. I would dip pretzels in the jar when the kids have gone to bed!

  12. Emily Linton says:

    On a spoon 🙂

  13. With a spoon would be fime.

  14. Rosanne Robinson says:

    We would spread it on bagels, toast, crackers, pretzels, apples, banana, celery and graham crackers, YUMMY!!!

  15. Theresa Black says:

    I would eat spread inside a warm crepe with Whipcream.

  16. The s’more pie looks delicious!

  17. nicolthepickle says:

    I think on a fresh homemade soft pretzel.

  18. ON a toasted bagel. What a treat!

  19. I will have it on my pancakes or a sandwich.

  20. Anna Johnson says:

    I would eat my Reese Spread by itself, and on toasted banana bread. I’m sure I’ll find lots of ways to enjoy it!

  21. I would eat it with strawberries 🙂

  22. On my pancakes or toast

  23. keely hostetter says:

    On a banana!

  24. On toast …mmm. It melts and oozes off the warm toast. Yummy!

  25. Mostly on bread! 🙂

  26. I would eat it on toast or English Muffins.

  27. ivy pluchinsky says:

    on apple slices

  28. In a crepe with strawberries and cream

  29. I would eat it right out of the jar. That’s the best way.

  30. Melissa Nesbitt says:

    omg, that pie looks sooooo good. This would be so easy to bake with. And of course I am sure to be caught eating it from the jar! Hahahaha

  31. Julie Bolduc says:

    On some nice golden toast

  32. Darlene Demell says:

    I think it would be great on toast or just out of the jar with a spoon.

  33. Wow! Would love to eat this on a toasted bagel! Thank you for the opportunity! 🙂

  34. I’ll use it as a spread!

  35. Amie Pepper says:

    Right out of the jar 🙂 Just don’t tell my kids!! lol

  36. on toast and make cookies

  37. Spoon it…spread it…whatever! That looks delicious!

  38. On everything…lol! I have a feeling I would be eating a lot of it right out the jar with a spoon!

  39. Monica Miller says:

    Probably on toast the first few times to appear normal and then by the spoonful when no one is looking ;p

  40. rose langill says:

    Out of the Jar Lol then on toast

  41. Anne Taylor says:

    I would eat this on apple slices!

  42. I wil eat mine on waffles

  43. christina barany says:

    with a spoon right out of the jar!

  44. straight out of the jar please! 🙂

  45. Dayna Wilson says:

    With a spoon. Out of the jar.

  46. I’d put it on bananas

  47. Victoria Ess says:

    I’d put it on bread.

  48. I will eat mine on pancakes!

  49. I’ll be adding it to some cookies..

  50. I probably won’t eat it. My husband loves it though and just eat it on bread.

  51. I would probably eat it out of the jar.

  52. Straight from the jar !!!

  53. I would eat the spread from the jar with a spoon 🙂

  54. I think I would have it with some bread sticks and pretzels!

  55. Spread on bagels and toast (and maybe even right out of the jar!)

  56. I’ll eat it on toast

  57. With a spoon, on toast, with strawberries, hard to choose just one way!

  58. Amy Heffernan says:

    On crackers. OH YUM!

  59. Holly O'Gorman says:

    I will eat it allll by myself!

  60. with aspoon, straight from the jar

  61. Wendy Hutton says:

    I would spread it on a bagel

  62. seham merzib says:

    on toast

  63. Darlene Schuller says:

    I’m thinking on toast is a good way to start!

  64. I’ll spread it. On toast, on apple slices, on bagels.

  65. Belinda McNabb says:

    I would like to try it on a cinnamon raisin bagel

  66. Brenda Witherspoon-Bedard says:

    we will eat it on toast

  67. On toast, and in baking!

  68. Definitely with crackers! Looks like a great chocolate crave eliminator!

  69. I will eat it with cut up apples..make it a bit healthy 🙂

  70. Doris Calvert says:

    On a bagel or toast with banana

  71. Susanne McCarthy says:

    On graham crackers!

  72. With a spoon straight from the jar! 😉

  73. out of the jar or on waffles or crepes

  74. I would put it on toast or crackers! Mmm

  75. With a spoon

  76. Erika Letson says:

    I’ll be eating mine straight from the jar please!!

  77. In a sandwich with jam!

  78. I would eat this spread on a muffin or waffle.

  79. Huguette E. says:

    I would enjoy it on my waffles.

  80. Out of the spoon!

  81. TrippyCusp93 says:

    I would put the Reese’s spread on some pancakes or waffles…..or even on Oreos!! YUMMM

  82. With a spoon…out of the sight of little eyes, of course.

  83. I WILL EAT IT ON A SPOON STAIGHT FROM THE JAR

  84. Kimberley Graham says:

    I will eat it with just about anything I can spoon it onto lol 🙂

  85. on toast

  86. TrippyCusp93 says:

    Just realized this was for Canada only 🙁 🙁 🙁

    Please make this giveaway available for us Reese lovers in the U.S!!

  87. with a spoon

  88. as is at first. thanks

  89. I would probably spread Reese Peanut Butter Chocolate on top of cupcakes.

  90. straight out the jar with a spoon 🙂

  91. Angela Mitchell says:

    I’d love to put some on apple slices.

  92. The Smore’s Pie sounds yum!

  93. Michelle Policelli says:

    Straight out of the jar with a spoon! 🙂

  94. angela Erickson says:

    spoon to mouth, repeat.

  95. Maegan Morin says:

    I will put it on toast!!

  96. brenda disimone says:

    on crackers, apples, spoons and bread

  97. How will I eat my Reese spread? On everything like bread, toast, straight off the spoon, with ice cream, and making smores.

  98. I’ll have it on toast

  99. I would eat it right out of the jar!

  100. That looks and sounds delicious. I would definitely have it on toast and also make cookies with it included. Also, a chocolate cupcake with that as frosting! Yum!

  101. I would eat it on a toasted bagel!

  102. On a celery stick or … spread it with 2 toast and deep fry it! MmMmm!

  103. Marilyn Legault says:

    the kids love to dip their animal crackers in this spread, sugar load 🙂

  104. I would use it in baking.

  105. We have campfires every weekend so I’ll eat my reece like a smore. Yum!

    Besos, Sarah

  106. ERIN MCSWEENEY says:

    SPREAD ON TOAST YUMM

  107. Carol Denny says:

    On toast.

  108. I Will probably share it with my daughter. LOL

  109. Irene Eichler says:

    As a fruit dip ! YUMMY !

  110. I would eat it on toast and with a spoon.

  111. Erika Belanger says:

    I would spread it on milk chocolate or toast!

  112. On toast or a crepe would be how I eat this spread.

  113. Robyn Bellefleur says:

    On toast!!

  114. Holly MacRitchie says:

    I would eat my spread on toast! Yummy

  115. with a spoon. oh no, wait! with my fingers. mmmmmm.

  116. spread it on everything!

  117. probably by the spoonful!

  118. by the spoonful if kids don’t get it first.

  119. Doreen Lamoureux says:

    I am pretty sure I would spread it on my pumpernickel toast. Oh yum. 🙂 🙂

  120. I would eat it on toast

  121. Karla Sceviour says:

    I will eat it on pancakes and waffles,,yum!

  122. Karla Sceviour says:

    I will eat it on pancakes and waffles,,yum!

  123. I would eat it in a banana sandwich!

  124. Cahley Tod-Tims says:

    With a spoon straight from the jar!

  125. Jennifer P. says:

    Well if I am being honest, I will probably just eat it with a spoon – yum!! I think on weekends we might put some into crepes too though.

  126. michelle matta says:

    i was thinking of on top of pancakes

  127. Shannon Baas says:

    I like it straight out of the jar.

  128. I’d put it on my waffles

  129. Gillian Morgan says:

    I would east the spread between two slices of toast with bananas.

  130. I’d spread it on toast!
    Cheers.

  131. I would spread it on rice cakes for breakfast.

  132. First, I’d slather a big amount on a piece of bread, and then I’d eat a spoonful as an appetizer to the bread lol!

  133. Spread on some toast.

  134. Brittney House says:

    I would eat it with cookies.

  135. Graham crackers and Reese spread are the best

  136. I would eat it on cinnamon raisin bread.

  137. straight from the tub with a spoon

  138. I would eat it on toast.

  139. I would eat it on a toasted english muffin.

  140. ruth moreira-lozon says:

    we eat it on everything – bagels, bread, crackers, apples…it’s just delicious!!

  141. I will eat my Reese Spread by making a fondue out of it, and dipping various fruit into it, to eat!! Delicious!

  142. Edith Rennes says:

    I won’t, I’ll give it to my grandsons….and I’m sure they’ll eat it on toast

  143. I will spread it on toast.

  144. LILLIAN BROWN says:

    I would spread it on bagels and toast,

  145. Straight out of the bucket

  146. WITH A SPOON!

  147. I’m agreeing with the “with a spoon” peeps. For the first jar, anyway,.

  148. Maria McLachlan says:

    I’d like to try it with some apples.

  149. I’ll be eating it on toast!

  150. In a closet or when my kid and husband arn’t home, they killed the last jar before I got any

  151. Serena Debolt says:

    I would eat it really quick – on toast!

  152. Carolyn Flanagan says:

    straight out of the jar with a spoon

  153. yum I would have it on toast, crackers and I bet even a spoonful lol

  154. i would eat mine with apples

  155. lynn clayton says:

    bananas and waffles

  156. lisa bolduc says:

    I would throw it on some eggos

  157. katy emanuel says:

    I think this would be great on homemade cupcakes.

  158. on toast or waffles…..

  159. With a spoon and a side of toast

  160. Kelley Moore says:

    On a spoon

  161. Bethany Gallinger says:

    I would put it on toast. Yum.

  162. Slice up granny smith apples and spread it on the slices!

  163. I will try it out on toast and then venture on to pancakes or the ever famous velery with Reece inside eekkk!!

  164. aarone mawdsley says:

    i will eat it on toast

  165. On a toasted English muffin

  166. on toast, or off the spoon – on graham wafers would be good too!

  167. I would dip strips of bacon in it. Oh yes, I would.

  168. In all honesty, I will probably eat my Reese Spread right out of the jar on a spoon! LOL! But I will try to be good and eat it with some fruit…

  169. lol I’d eat it right out of the jar with a spoon.

  170. on a spoon

  171. I would first try it straight off a spoon, then try it with apple slices

  172. jackie reid says:

    I will put it on anything I possibly can to eat it :P)

  173. brandon forsyth says:

    On a bagel

  174. I would like it on toast.

  175. I would like it on toast.

  176. I would like it on toast.

  177. I would enjoy it with everything! I bet is is good with apples and bananas!

  178. Rachael Bhardwaj says:

    i would eat it on toast!

  179. My girls would love it on toast!

  180. Mike Gismondi says:

    on toast!

  181. I would eat the Reese spread on toast, on sandwiches, with ice cream, and straight out of the jar! Yum!

  182. I’m embarassed to say probably with a spoon right out of the jar!

  183. Carol Denny says:

    I would have it on toast

  184. I will try this spread on cinnamon raisin toast

  185. On crackers or just byitself, yummy!

  186. Out of the jar and if I have any left, I’ll make some banana bread and smear it everywhere. The spread, not the banana bread.

  187. straight off the SPOOOON… or melted on a banana & frozen for 10 mins. yum.

  188. On my morning toast! It’d be something to look forward to every morning.

  189. I would eat it on toast or with a banana.

  190. I’m going to eat this on my morning toast! Yummy!

  191. Juliee Fitze says:

    I will eat as a spread or dip with my apple.

  192. Oh so many ways to enjoy Reese’s! On toast or crackers, with pancakes and crepes, and baked! If love to try it on a peanut butter cookie recipe! My kids will love it!

  193. I would eat it with banana, apple slices, toast, pancakes and most of all any which way I can imagine when get a hold of the jar of Reese Spread!

  194. Pretzel sticks – or guiltily …. straight from the jar…

  195. Kristian Weavers says:

    With fruit slices, in a smoothie, on toast..maybe in some muffins. Seems like almost anything would be good with this spread

  196. On toast!

  197. I’ll put it in my smoothies

  198. I will eat it with my pancakes!

  199. I’d eat it on toast, or in a milkshake!

  200. i will spread it on a bagel yuuum

  201. In a milkshake

  202. I would dip pretzels in it

  203. On bread or toast.

  204. Janice Wong says:

    Spread it on a donut!

  205. Dipping a reese cup into the jar!

  206. stacey dempsey says:

    I would like my Reeces spread on a bagel

  207. Jeffrey Rossnagel says:

    on toast!!!

  208. With fruit …maybe on gramhn crackers

  209. Straight from the spoon!

  210. Tiffany Stone` says:

    straight out of the jar! 😉

  211. Patricia R. says:

    I would use the reese spread on toast

  212. On toast!

  213. I love this stuff. it’s delicious.

  214. With a spoon

  215. um…off a spoon by itself 🙂

  216. with my finger

  217. by the spoon!

  218. On french toast!

  219. Right from the spoon.

  220. I would use it as an icing layer on chocolate cake! Yum!

  221. FREDERIC BROWN says:

    I would spread on graham crackers

  222. I’ll make cupcakes with it and eat it on ice cream!!

  223. On a toasted bagel

  224. Probably agree with the general census – Right outta the jar! LOL

  225. I would spread it on toast. Yum.

  226. Vesper Meikle says:

    knowing me I will eat it straight out of the jar

  227. spread on everything…or with a spoon.

  228. It will be perfect for breakfast on toast or English muffins.

  229. by the spoon

  230. CAROLANN WESTBROOK says:

    On toast or a bagel.

  231. GingerKitty says:

    Spread between chocolate chip cookies… Or just with a spoon.

  232. Susan Patterson says:

    I would use it as icing on plain sugar homemade cookies!

  233. on my pancakes.

  234. Right outta the jar!

  235. I would eat it on toast.

  236. heather sibley says:

    By the spoonful or on toast

  237. A quick sneaky spoonful when my wife is not watching

  238. Love it on toast the best but of course just a spoonful on it’s own to boost me up when hungry!

  239. If we’re being honest, I’ll probably eat it by the spoonful.

  240. On cupcakes.

  241. Jennifer C. says:

    By the spoonful! 🙂

  242. Megan Willis says:

    On a spoon! These are my favourite!

  243. Would eat the tasty sounding Reese spread
    on toast.

  244. Kerry Pollock says:

    With pretzels

  245. Sarah Stickney says:

    on graham crackers

  246. I will eat mine on toast.

  247. heated slightly and then spooned onto a bowl of ice cream

  248. I’m going to try it as a dip for crisp apple wedges.

  249. Jeanette Jackson says:

    I will be eating it on freshly baked bread.

  250. With a spoon!

  251. I would spoon it for sure!

  252. Sabrina Tong says:

    I love this spread on toasted raisin bread 🙂

  253. With a spoon right out of the jar… while hiding from the kids in the pantry 🙂

  254. On toast 🙂

  255. Elizabeth Vlug says:

    Well besides just spooning it directly into my mouth, I would spread it on toast, cookies and bake with it. Thanks for the giveaway

  256. I’d eat it on bread, but would lick the knife off first!

  257. I would put it in a croissant and then heat it up

  258. With a banana.

  259. Allison Matz says:

    By the spoon.

  260. Wanda Bergman says:

    I will eat it on my toast with sliced bananas.

  261. Karen thaeter says:

    On a waffle with whipped cream

  262. With bananas!

  263. I would like to try it as an icing

  264. Kathryn O says:

    I would just dip in the jar

  265. By the spoonful, straight from the jar!

  266. jane kramer says:

    im gonna try this on toast!

  267. Laurie W. says:

    I will eat my Reese Spread on a toasted bagel.

  268. I’ll eat it on toast.

  269. Steph Bkn says:

    I think my family will be eating this by the spoonfuls, theres no way it will be making it to bread 😉

  270. Spread on some toast.

  271. Natasha P says:

    On a banana – sooo goood!!

  272. on toast!

  273. i would spread it on toasted bread and enjoy it

  274. I eat it out of the jar with a spoon

  275. Wanda Jean P says:

    On a Toasted BUttered English Muffin

  276. With crisp apples! Yum!

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