Kellogg's Rice Krispie Holiday Treats
Recipe type: Dessert
 
Ingredients
  • 3 tablespoons butter or margarine
  • 1 package (10 oz., about 40) regular marshmallows
  • -OR-
  • 4 cups miniature marshmallows
  • 6 cups Kellogg's® Rice Krispies® cereal
Instructions
  1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
  3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray.
  4. Use cookie cutters to create holiday shapes or form with your hands.
  5. Decorate with icing, candies, etc.
  6. Optional: To freeze, place in layers separated by wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
Recipe by Mom vs the Boys at http://momvstheboys.com/2012/12/kelloggs-rice-krispie-treats-holiday/