Strawberry Peach Cobbler

The warmer weather is finally here and this weekend we couldn’t resist firing up the barbecue to grill up some chicken breasts and homemade burgers! It was a perfect reminder that summer is right around the corner and to compliment our dinner I made an amazing, yet very easy, cobbler with our favourite fruits of the summer season – strawberries and peaches! 




We have fond memories of going strawberry picking with the boys each summer, and I can’t wait to make this delectable dish again once the fruit is in season! For now though, I used canned peaches and strawberries from the grocery store and it was so good, especially served warm with a side of vanilla ice cream! To.Die.For!




You’ll probably notice right away that this recipe doesn’t have any extras for spice and flavour. The secret is right here in the Gay Lea Cinnamon & Brown Sugar Spreadables. It all you need, promise! It’s the perfect blend of brown sugar and cinnamon and brings the whole dish together, complimenting the fruit perfectly! 



1/2 cup Gay Lea’s Cinnamon & Brown Sugar Spreadables
1 egg
1 cup milk
1/2 cup all-purpose flour
1/2 cup whole wheat flour
1 cup sugar
2 tsp baking powder
1/2 tsp salt
1 cup strawberries, sliced
1 cup peaches sliced


Preheat oven to 350 degrees. 

Melt Gay Lea’s Cinnamon & Brown Sugar Spreadables butter and pour into a baking dish (9×13 will work well).

In a medium bowl, mix together egg, milk, flours, sugar, baking powder and salt. If you don’t have whole wheat flour, use 1 full cup of the all-purpose instead. Pour directly over the butter, but don’t mix together.

Add fruit in a single layer, covering the top. 




Place in preheated oven and bake for 45 minutes, or until top is golden brown. The cake will bake up and around the fruit, with some showing through making a pretty presentation all on it’s own.


4.8 from 31 reviews
Strawberry-Peach Cobbler
Recipe type: Dessert
Serves: 6
  • ½ cup Gay Lea’s Cinnamon & Brown Sugar Spreadables
  • 1 egg
  • 1 cup milk
  • ½ cup all-purpose flour
  • ½ cup whole wheat flour
  • 1 cup sugar
  • 2 tsp baking powder
  • ½ tsp salt
  • 1 cup strawberries, sliced
  • 1 cup peaches sliced
  1. Directions
  2. Preheat oven to 350 degrees.
  3. Melt Gay Lea's Cinnamon & Brown Sugar Spreadables butter and pour into a baking dish (9x13 will work well).
  4. In a medium bowl, mix together egg, milk, flours, sugar, baking powder and salt. If you don't have whole wheat flour, use 1 full cup of the all-purpose instead. Pour directly over the butter, but don't mix together.
  5. Add fruit in a single layer, covering the top.



Gay Lea Cinnamon & Brown Sugar Spreadables contains real cinnamon and brown sugar and the flavours really shine through. It’s also a source of Omega 3 with no added preservatives. You can use it as a simple spread on toast or pancakes, or get as creative as your imagination allows! 


strawberry-peach-cobblerDisclosure: I am part of the Gay Lea Ambassador Campaign with Influence Canada and I receive special perks as part of my affiliation with this group. The opinions on this blog are my own.


  1. My favourite product is the Gay Lea cottage cheese.

  2. kathy downey says:

    I love the whip cream best

  3. Loucheryl says:

    I love Gay Lea butter the most for my cooking!

  4. I love the butter the best!

  5. That looks gorgeous, I just love your recipes. I’ve enjoyed the breaded mushrooms; a few times.
    I love that your recipes are simple to make. Thanks for another masterpiece.

    • momvstheboys says:

      Thanks so much Bonnie! Sometimes the simple ones are the best! Those breaded mushrooms are the most viewed recipe on my website! Great choice!

  6. I love the Gay Lea butter to make my desserts.

  7. I like the whipped cream. What’s brunch without whipped cream?

  8. nicolthepickle says:

    The Gay Lea Sour cream it’s such amazing quality. I use it as topping for my rolled omelets.

  9. Tiffany Steadman-COllins says:

    mmm whip cream

  10. Regular Gaylea butter

  11. Whipped Cream and butter – might need to sneak some fruit on that plate too, lol!

  12. Judy Cowan says:

    I love their sour cream, it is the only brand I will buy!

  13. We use Gay Lea whip cream on top of our yummy pancakes and waffles! Simply the best!

  14. Katrine P says:

    Gay Lea Spreadable Butter – goes on/with everything we love at brunch. thanks

  15. I have never made a cobbler in my life. This seems easy enough, and looks delicious!

  16. Whip cream

  17. Gay Lea sour cream is perfect for our Country Omelettes.

  18. Butter is my favourite

  19. I love whip cream and spreadable butter.

  20. Gay Lea cinnamon butter!

  21. Gay Lea whipped cream. Still have the urge to eat it right out of the can.

  22. Eric Beck says:


  23. We use Gay Lea whipped cream for our waffles…. delicious!

  24. Gay Lea butter is great to work with.

  25. Suzanne Pratley says:

    Oh my-what a lovely recipe and using GayLea cinnamon butter takes it over the top of the yummy mountain!

  26. SueSueper says:

    I like Gay Lea’s butter. Love to make cinnamon rolls and it uses lots of butter.

  27. I am a butter girl!

  28. valerie Caldicott says:

    Gay Lea butter is the best

  29. Gay Lea Cottage Cheese – I use it in everything I can

  30. Brenda Penton says:

    I love the Gaylea Salted Butter. I use it for cooking, baking, etc. My favourite butter.

  31. Janice Wong says:

    Butter all the way!

  32. GAIL WHITWORTH says:

    I also love the salted butter

  33. Jennifer D says:

    My favorite product is whipped cream. So yummy!

  34. Jay Jeworski says:

    gay lea butter is my fave

  35. christina barany says:

    Gay Lea Butter!!!

  36. Terry Perron says:

    Love Gay Lea’s Cinnamon & Brown Sugar Spreadables Great contest Thank you

  37. Darlene Tuling says:

    Gaylea butter is my favourite!

  38. Butter, of course! Butter makes everything breakfast taste better.

  39. Gay Lea butter is my favourite.

  40. Gina Bergman says:

    whipped cream!

  41. Got to be whipped cream 🙂

  42. Viv Sluys says:

    Gay Lea whipped cream is a must for brunch! It goes on the waffles and the coffee!

  43. The waffle maker

  44. Erika Belanger says:

    Always Gay lea butter!!

  45. stacey dempsey says:

    I like the whipped cream the best. Everything seems fancier with whipped cream

  46. kristine ewald says:

    Cinnamon butter

  47. My favourite Gay Lea product is their whipped cream. Can’t beat it!

  48. sandra lebeau says:

    I like thee Gay Lea butter & their whipped cream

  49. Sharron Johnston says:

    I love adding Gay Lea whipped cream to my pancakes!

  50. Debbie Bashford says:

    Gay Lea butter, I use it at every meal for cooking and baking!

  51. shan kula says:

    I love Gay Lea butter

  52. whip cream best!

  53. I just think about Gea Lea sour cream all the time? My favorite. Smile

  54. Michelle K says:

    Gay Lea butter

  55. I love gay lea whipped cream!

  56. I love the butter!

  57. Graham Dahl says:

    Their real coconut whipped cream is hard to beat!

  58. Mmmm…butter

  59. Gay lea whipped cream is my favourite

  60. Christy Eldred says:

    Gay Lea coconut whip cream on top of waffles

  61. Jianne Von Layda says:

    I love the butter. Who doesn’t love butter?

  62. spreadable butter with canola oil; the higher burning point makes it so easy to work with and have that buttery flavour.

  63. It may be simple, but Gay Lea butter is the best and used in so many of my recipes!

  64. I would have to say butter! However, I just wanted to say Jennifer, that your deserts look delicious!

  65. whip cream

  66. Carole Dube says:

    My favourite Gay Lea’s product for brunch is Gay Lea’s Cinnamon & Brown Sugar Spreadables. Thank you for sharing this recipe it look delicious and I will try it on Sunday!

  67. the cinnamon and brown sugar

  68. SweetPanda says:

    My favourite is the Gay Lea butter

  69. unsalted butter for all my baking really. And the sticks are so convenient!

  70. I love the butter

  71. I love to use Gay Lea’s Cinnamon & Brown Sugar Spreadables, great on toast, scones and cinnamon rolls

  72. Sandi Tymchuk says:

    Gay Lea butter is excellent for baking.

  73. I use the gay lea whipped cream all the time

  74. Gay Lea butter is always used.

  75. One word – butter! Love the taste of it.

  76. I always use the butter in my recipes.

  77. Sarah N. says:


  78. jane kramer says:

    i love their sour cream , i use it all the time in my recipes

  79. Anne Derkat says:

    I like the butter.

  80. brandy champion says:

    I like to use Gay Lea Coconut Whip Cream

  81. Brenda Witherspoon-Bedard says:

    we love their whipping cream

  82. Andrew P says:

    I love and always use Gay Lea Butter

  83. kathy thorn says:

    GayLea spreadables are simply spreadable…the best!!

  84. ron schnell says:


  85. Margaret H says:

    Gay Lea butter is the best!

  86. Gay Lea butter

  87. The Gay Lea butter

  88. Gay lea butter

  89. Their whipped cream goes fantastic on my pumpkin pie!

  90. whipped cream

  91. Maggie C says:

    I love using their unsalted butter!

  92. Harvinderks says:

    Gay Lea unsalted butter is our favourite. I stock up when it goes on sale and it keeps really well in the freezer!

  93. Chris MacDonald says:

    My favourite Gay Lea product for Brunch is Sour Cream on my cheese cake

  94. Susanne C says:

    I enjoy using Gay Lea unsalted butter as it tastes so creamy.

  95. Christine McGee says:

    butter all the way, love love love my gay lea butter

  96. Kim Stenner says:

    My Gay Lea butter makes everything better

  97. Treen Goodwin says:

    The butter is my Favorite , so yummy on Bagels and homemade bread and roll 🙂 thanks for the chance 🙂

  98. Chelsea Vivier says:

    I must say that the most common product of theirs that I use is their butter!

  99. Yvonne Tabaracci says:

    I love the butter for baking and cooking and eating.

  100. GayLea cinnamon spreadables.

  101. My favourite Gaylea product is spreadable butter

  102. Definitely teh Cinnamon & Brown Sugar Spreadable because it reminds me of cinnamon toast I loved as a kid!

  103. Carol Ann Westbook says:

    Gay Lea Butter….there’s nothing better!

  104. I cannot survive without butter!

  105. I love to use the Gay Lea whipped cream!

  106. karen petrychko says:

    Would love,Love the cinnamon sugar butter spread. I will need to look for it when shopping.

  107. Theresa Jones says:

    Butter, though I am open to trying the spreads that looks so tasty

  108. Caroline says:

    GayLea Butter!

  109. I love the Gaylea LightWhipping Cream on my favourite brunch item – waffles with strawberries and whip cream.

  110. I want this now!

  111. Taylor Hawkins says:

    I LOVE Gay-Lea’s cinnamon and brown sugar spread <3

  112. Elaine Beierbach says:

    Such good recipes!

  113. Susan Huston says:

    Gay Lea butter is a go-to for many breakfast items — toast, pancakes, eggs, etc.!

  114. Definitely Gay Lea butter- the perfect ingredient for many brunch ideas!

  115. BobbiJo pentney says:

    Gay Lea Butter is my favourite

  116. I love using their sour Cream for mashed potatoes.

  117. How can you go wrong with butter? Mmm

  118. kristen johnson says:

    gay lea whip cream to make strawberry shortcake

  119. Butter 🙂

  120. I love sour cream to top off a lot of dishes, especially potato pancakes

  121. Elizabeth R says:

    For sure Gay Lea spreadables on french toast.

  122. Debbie Browne says:

    Gay Lea whipped cream is the best!

  123. Gay Lea Spreadable Butter as it is to versatile and works in all my recipes. Thank you.

  124. Their whipped cream looks great

  125. Juliee Fitze says:

    I like their butter and cottage cheese.

  126. Cinnamon and Brown Sugar Spreadables

  127. Butter!

  128. Cairine Stade says:

    Gay Lea butter is better!

  129. I recently discovered the coconut whip – I’m in heaven.

  130. Holly OGorman says:

    I like their salted butter best.

  131. BlessedTA says:


  132. Gay Lea Butter!!!! 🙂

  133. ellen beck says:

    For sure the butter… what isnt better with fressh wonderful Gay Lea butter on it? From waffles, pancakes to freah bread, butter makes it delicious!

  134. Michelle armstrong says:

    Sour cream of course!!

  135. cheryl hodgkins says:

    Gay Lea butter when I make butter toffee brunch cake

  136. Whip Cream!

  137. I like to use Gay Lea butter when i make baked French Toast – some Gay Lea whipped cream on top is nice too (with some fresh strawberries!)

  138. Gay Lea butter for baking, for sure!

  139. I put their reduced fat sour cream or butter on everything.

    Besos, Sarah
    Journeys of The Zoo

  140. Sarah Gale says:

    Gay Lea Spreadable Butter is my favourite product to use for a delicious brunch because it can be used on just about everything! Plus, spreadable butter is the next best thing since sliced bread lol!

  141. Olivia Amaro says:

    I love Gay Lea Cinnamon and Brown Sugar Spreadables!! Absolutely delicious flavour. That hint of cinnamon makes a simple crepe absolutely divine!!

  142. It has to be Gay Lea Spreadable Butter! It isn’t breakfast without butter 🙂

  143. Kristen M. says:

    Have to go with the butter, of course. It’s such an essential ingredient to all the breakfasts I like to cook.

  144. tammy jeffery says:

    The butter for sure.

  145. Lisa Robertson says:

    hands down it is the butter!!!

  146. Nate Fuller says:

    The GayLea butter is what i use!

  147. Maria McLachlan says:

    I’d have to say butter is the most used

  148. Kelly Baker says:

    The Gay Lea whipped cream!

  149. Gay Lea Spreadable Butter is so versatile. Thank you.

  150. Valerie Mallette says:

    My favourite Gay Lea product to use for making a delicious brunch is their salted butter.

  151. Coconut Whipped Cream is the best!

  152. On the grocery list every week Gay Lee Butter

  153. Anna Given says:

    Gay Lea Butter is the best

  154. The Gay Lea Cinnamon & Brown Sugar Spreadables is great

  155. Terri Baker says:

    I love to use Gay Lea unsalted butter

  156. Gay Lea spreadable butter is a must at brunch!

  157. Lori Lewis says:

    Gay Lea Whipped Cream is always a sweet addition to brunch! Yum!

  158. Gay Lea spreadable butter is a must at our brunch table!

  159. Jennifer P. says:

    I personally love Gay Lea’s Cinnamon & Brown Sugar Spreadables butter for sweetening up our bread at brunch.

  160. George Meek says:

    I like the whipped cream. What’s brunch without whipped cream?

  161. Debbie W says:

    Since we eliminated margarine from our diet, Gay Lea butter is used for everything. I just made a batch of cinnamon buns (a family fav) using their butter

  162. Angela Stevens says:

    Gaylee butter is my favotite item used to make lunch

  163. My fav. Gay Lea is their butter-use it for baking, frying, toast, pancakes, etc…

  164. Karla Sceviour says:

    I love the Gay Lea whip cream,,hmm so good!

  165. The whipped cream!! 🙂

  166. Amanda Fontaine says:

    I have never tried but they sounds absolutely delish. 😀

  167. Butter – from having on toast to baking

  168. gandolina says:

    Cinnamon & Brown Sugar Spreadables—- it’s so good on hot popovers

  169. I like their whipcream on fruit!

  170. Sour cream – in muffins, on fruit pancakes, yum!

  171. Cottage cheeese

  172. I really like Gay Lea’s unsalted butter. It’s very versatile, can be used for a bunch of stuff. I particularly like if for cooking eggs and oatmeal.

  173. Gay Lea butter is used the most but my fave is the whipped cream!

  174. unsalted butter on toast. kinda plain but SO yummy

  175. Rachael Bhardwaj says:

    i like the gay lea butter the best

  176. I love gay lea butter for baking chocolate chip cookies!

  177. I love GayLea Butter.

  178. gaylea butter

  179. Love the whipped cream for belgian waffles!

  180. I probably use the butter the most, it’s great!

  181. Wanda Bergman says:

    I love Gay Lea butter.

  182. Susanne McCarthy says:

    Gay Lea butter — we use it in so many of our dishes!

  183. Susan Stirling says:

    I love all GayLea products and use them every day — people say I am a great cook and my ‘secret’ is one that every good cook knows. GAYLEA butter makes everything delicious! So happy people are recognizing it again as good for you!

  184. I love using Gay Lea whip cream!

  185. It would have to be the whipped cream.

  186. Ashley B says:

    No offense but people do understand the point Ieaving a comment is to talk about the recipe! I’m sure there is a whole page dedicated to the company where the favorite products would actually be relevant. I’m just saying because non if these comments are even the slightest bit helpful did anyone even make this recipe and if so how was it and or any suggestions to improve final results??

  187. I don’t have that butter. how much brown sugar, cinnamon, and butter should I substitute for this recipe?

  188. kathy downey says:

    As soon as i get a chance to run out and get peaches i will be surprising my family with this delicious dish,thanks so much for the recipe

  189. Debbie S. says:

    Oh this sounds delicious! Thanks for sharing!

  190. Debbie White Beattie says:

    I love cobbler but I’ve only had peach cobbler. So the combination of peach and strawberry has my mouth watering because I love both of them together or apart. Sounds yummy !

  191. While I can fully appreciate the need for a specialty item like Gay Lea’s spreadables, I cannot get it in my area of Florida (Daytona Beach). Is there any substitution of butter, brown sugar, cinnamon that I can use? Thanks, as it looks scrumptuous

    • momvstheboys says:

      I would try using half brown and half white sugar instead of the 1 cup of white and then just adding in some cinnamon to taste. Good luck!

join the conversation


Rate this recipe:  

Mom vs The Boys© 2015

Terms of Use | Disclosure | Contact Me

Do not copy in any form without permission. Copyright protected.