Where did September go? It seemed to just fly by and we are already talking Thanksgiving and Halloween costumes! I've never been a big fan of the spooky holiday myself, but the part that I do love is all the fun treats and snacks! While kids seem to get the bulk of the fun on Halloween, adults shouldn't be afraid to celebrate too! Here's a delicious Black Bean Dip that can be served any day of the year, but with a fright night twist to delight your big ghosts and goblins! It's fun … [Read more...]
Curried Black Bean Dip
September 30, 2015 By 24 Comments We earn commission from purchases made via product links in our posts
Spiced Pork Chops
May 15, 2015 By 33 Comments We earn commission from purchases made via product links in our posts
The first thing I do when the snow starts to melt is fire up the bbq! Even if I have to get out there in winter boots and a coat, I don't mind, it's all worth it to relive that taste of summer again! With seasonal temps here and on the rise, barbecuing is a daily favourite and today I have a simple Spiced Pork Chop recipe to share with you to mix up your grilling routine this summer! Canadians tend to grill what they know best and stick with traditional steaks and burgers, … [Read more...]
Tandoori Chicken Wings
April 28, 2015 By 82 Comments We earn commission from purchases made via product links in our posts
My husband and I love wings, so it really surprised us that neither one of us had ever made them from scratch. Nope, we have been relying on boxes of frozen wings for far too long and this past weekend we took Wing Night to a whole new and awesome level with Tandoori Chicken Wings! Tandoori Chicken Wings 4 tbsp natural yogurt 5 tbsp Pataks Tandoori Curry Paste 12 chicken wings Mix the yogurt and Tandoori Curry Paste together and rub all over the wings in a dish. I actually … [Read more...]
Madras and Lime Steak Salad
March 26, 2015 By 20 Comments We earn commission from purchases made via product links in our posts
With my deck still covered calf deep in snow last week, I braved the elements and uncovered the barbecue! That's part of being Canadian right? A little snow can't stand in our way of hot and delicious grilled steak! This wasn't just any old steak though, we gave it an amazing marinade packed FULL of flavour, that really hit the spot! Madras & Lime Steak Salad For the Marinade, you'll need: 2 marinating steaks 2 tbsp Patak's Madras Curry … [Read more...]
Thai Red Curry Chicken with Rice Noodles
January 19, 2015 By 24 Comments We earn commission from purchases made via product links in our posts
Thai Red Curry Chicken with Rice Noodles. An easy Thai recipe you can make at home! We are over mid way into January, how are your resolutions coming along? If you made a resolution this year to cook more homemade meals or eat healthier, stir frying can help you stay on track with authentic tasting meals that won't bore your taste buds! Last night, my husband and I made the most deliciously spicy Thai Red Curry Chicken that was anything but dull and was … [Read more...]
The Great Debate on Cooking with Patak’s
January 12, 2015 By 11 Comments We earn commission from purchases made via product links in our posts
Last month Patak's Canada asked facebook to weigh in on 'the great debate' when it comes to Indian cooking with Patak's. Paste or Sauce? Many of Patak's favourite flavours come in both a paste and a ready to use sauce. Which way to do you prefer? The results on facebook were pretty divided, some like the convenience of the sauce and others enjoy customizing their dish to their own taste. The consensus remained the same though, everyone loves … [Read more...]
